Bread

£9.99

The combination of flour, yeast, water and salt, bread is a mainstay of diets around the world. TV chef Angela Gray provides recipes for some of the staple loaves, along with a range of breads from around the world – all accompanied by information on the key skills needed to make bread, including kneading, proving, fermenting, plaiting and more.

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SKU: 9781802580839 Category: Tag:

Description

The combination of flour, yeast, water and salt, bread is a mainstay of diets around the world. TV chef Angela Gray provides recipes for some of the staple loaves, along with a range of breads from around the world – all accompanied by information on the key skills needed to make bread, including kneading, proving, fermenting, plaiting and more.

Additional information

Weight 0.35 kg
Dimensions 15 × 15 × 1.5 cm
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